The Well, located in the 2nd Street district of Downtown Austin, is working to redefine healthy food with a completely gluten free, soy free and refined sugar free menu. Chef Jonathan Rubio and managing partner Nicole Patouhas join Good Day Austin's Libbi Farrow and Adaleigh Rowe to talk about their restaurant and showcase one of their many recipes.
from Latest World News Headlines | Daily Telegraph https://ift.tt/orp3iV4
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Sunday, February 26, 2023
Good Day Cooks: The Well
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